1. Preheat oven to 400 degrees. Grease a deep pie plate.
2. Beat eggs, milk and Bisquick until smooth. Gently mix in the other ingredients and pour into the pan. Bake for 35 minutes or until an inserted fork comes out clean.
Tip: You may substitute 1 cup flour, 1 teaspoon baking powder, and 1/4 teaspoon salt, and 1 tablespoon of butter. You are supposed to blend the butter cold with the flour.
Tip: I like to add one teaspoon baking soda. The combination of baking soda and powder departs a nice golden color to the pie.