1. Mix all dry ingredients first. Melt butter. Add eggs, butter, and vanilla and mix dough thoroughly.
3. Roll, cut and bake for 6 minutes at 350. (ungreased cookie sheet)
4. Cool , frost and decorate
Tip: Substitute fresh lemon or lime juice for Cream of Tartar. I squeeze a lime and pass through a wire mesh.
Tip: I add a teaspoon of baking powder. I pass both baking powder and baking soda through a wire mesh and cook it like a brownies.
Tip: Add a cup of dry fruit.